The fragrance of the dry leaf recalls ginseng first, with a light accompaniment of pine needles. Steep a cup and sip; the liquor is exce...
from $7.00$7.00
The fragrance of the dry leaf recalls ginseng first, with a light accompaniment of pine needles. Steep a cup and sip; the liquor is exceptionally smooth, ginseng and a slight nuttiness will dominate the palate. We thought we detected a very slight chocolate-like sweetness in the aftertaste, as well. A...
The key difference between green, oolong, and black teas is not the ingredients, but production techniques. Look specifically at the pro...
from $8.00$8.00
The key difference between green, oolong, and black teas is not the ingredients, but production techniques. Look specifically at the process of oxidization. Green teas are not oxidized at all, black teas are 100% oxidized, and an oolong can run anywhere in between. Black Pearl is a heavily oxidized oolong...
We acquired this Shu Pu-Erh from a close friend in China who had been aging it since 1980. This clean, sweet PuErh is everything you wan...
$17.00 - Sold Out
$17.00
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We acquired this Shu Pu-Erh from a close friend in China who had been aging it since 1980. This clean, sweet PuErh is everything you want in an aged tea. Woodsy aromatics imbibe the senses while your taste buds delight in sweet, earthy tones. 2 oz. Water: 100°C Brewing Instruction Rinse...
The character of a pot of tea tells a story about the leaf it originated from. Good tea is a mixed blessing for tea farmers; in general, ...
from $12.00$12.00
The character of a pot of tea tells a story about the leaf it originated from. Good tea is a mixed blessing for tea farmers; in general, the harder the tea plant struggles to grow, the more flavorful and tempered the finished brew becomes. For this reason higher elevation with...
We are confident that this is an unbeatable price for a hand-picked and hand-rolled high mountain oolong. This tea is grown at 1,300 met...
$12.00$12.00
We are confident that this is an unbeatable price for a hand-picked and hand-rolled high mountain oolong. This tea is grown at 1,300 meters above sea level in Nantou, a famous tea-growing region in Taiwan. How to sing this tea’s praises? Light-bodied, sweet, more floral than fruity. Brews into an...
Four Seasons of Spring is named so because it produces four flushes (or harvests) each year that have a flavor and quality of that of a s...
from $8.00$8.00
Four Seasons of Spring is named so because it produces four flushes (or harvests) each year that have a flavor and quality of that of a spring flush. This varietal was cultivated in Taiwan from a strain of TieGuanYin (Iron Goddess of Mercy), in the 1980s. This delightful oolong varietal...
Cakes, more commonly known across Asia as “brick tea”, recall a time when tea was so valuable that it was used as a currency in its own r...
$27.00 $22.00$27.00 $22.00
Cakes, more commonly known across Asia as “brick tea”, recall a time when tea was so valuable that it was used as a currency in its own right. While brick pressing tea does not typically change flavor, the style of production is useful in that it makes the leaf less...
This tea derives its fruity flavor and floral bouquet through a special process; the elegant and plum-sweet character actually originates...
$15.00 - Sold Out
$15.00
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This tea derives its fruity flavor and floral bouquet through a special process; the elegant and plum-sweet character actually originates from before plucking. When the tea green leafhopper insect nibbles on the buds, the tender leaves are exposed to air and begin to oxidize while still growing on the plant....
Our TieGuanYin fills your palate with notes of nectarine and honeydew and has a heady, floral aroma of gardenia and mulberry. If you drin...
from $9.00$9.00
Our TieGuanYin fills your palate with notes of nectarine and honeydew and has a heady, floral aroma of gardenia and mulberry. If you drink green tea or black tea you will come to appreciate this premium and sophisticated oolong. A green tea drinker can appreciate its strong floral fragrance sans...
JinXuan is also known as milk oolong for its milky fragrance and taste. Expect heavy body and tastes that are floral with a slight peach...
from $9.00$9.00
JinXuan is also known as milk oolong for its milky fragrance and taste. Expect heavy body and tastes that are floral with a slight peachy sweetness, the mouthfeel is very substantial and creamy. While flavoring is sometimes added to JinXuan tea to accentuate the milk flavor, this is most often...
While “Jade” is often used as a popular name for green teas and green oolongs in general, it is also the name of a cultivar developed in ...
from $7.00$7.00
While “Jade” is often used as a popular name for green teas and green oolongs in general, it is also the name of a cultivar developed in Taiwan. Called CuiYu—green jade—in Chinese, this tea is known to deliver bold floral flavors across a spectrum of steeping temperatures. Because of this...
2012 NATC - Traditional TieGuanYin Category - 1st Place TieGuanYin, translated as “Iron Goddess of Mercy,” is a tea with legendary roots....
from $10.00$10.00
2012 NATC - Traditional TieGuanYin Category - 1st Place TieGuanYin, translated as “Iron Goddess of Mercy,” is a tea with legendary roots. Tea made from this cultivar’s leaf boasts a flavor that is unique and varied. Some sommeliers claim to detect a faint pine flavor, while others describe a tingling...