The story goes that Queen Elizabeth II named this tea after becoming enamored of its regal character. The singular plum-sweet flavor of a...
$30.00 - Sold Out
$30.00
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The story goes that Queen Elizabeth II named this tea after becoming enamored of its regal character. The singular plum-sweet flavor of a proper Bai Hao—white tip—oolong originates before plucking. When a green leafhopper insect nibbles on the tender buds of the tea plant, the split in the leaf lets...
This tea is smooth, heavy-bodied, and fruity, which is why it is called “brandy” oolong. The first few seconds will recall cocoa, which ...
from $12.00$12.00
This tea is smooth, heavy-bodied, and fruity, which is why it is called “brandy” oolong. The first few seconds will recall cocoa, which gives way to a plum-like, slightly peachy palate. The overall notes are complex, a savory initial taste segueing into a good dark oolong’s characteristic fruity sweetness. Take...
This heady and invigorating tea should be steeped using lower temperature water, we suggest between 78°c and 82°c with 85°c at the very h...
from $16.00$16.00
This heady and invigorating tea should be steeped using lower temperature water, we suggest between 78°c and 82°c with 85°c at the very highest. Try immediately pouring out a sip, with no steep time, and see why: even within seconds the leaves begin to impart jasmine’s dulcet notes into the...
It is fascinating how the smallest changes can create such a spectrum of flavors when crafting tea. One of the major factors in making o...
from $11.00$11.00
It is fascinating how the smallest changes can create such a spectrum of flavors when crafting tea. One of the major factors in making oolong is oxidization level. Traditional green oolong—such as our LiShan and Mountain Oolong teas—are oxidized at 20%, producing verdant and floral flavors with a peaky mouthfeel. ...
To answer the call for a high quality black tea, we've used our USDA Organic JinXuan as a base. JinXuan tea plants impart a mild and bri...
$19.00$19.00
To answer the call for a high quality black tea, we've used our USDA Organic JinXuan as a base. JinXuan tea plants impart a mild and bright flavor, as well as a smooth and round consistency that the cultivar is famous for. This tea is 100% oxidized and loose leaf:...
We’ve added American ginseng, grown in Wisconsin, to our Oolong. The health benefits of Ginseng have made it prized in the East and the ...
$10.00 - Sold Out
$10.00
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We’ve added American ginseng, grown in Wisconsin, to our Oolong. The health benefits of Ginseng have made it prized in the East and the West. In China, Ginseng was historically said to sharpen the senses, cure illnesses, and even prolong life. While not quite as fanciful, modern medicine has shown...
Many of the tea cultivars discovered and perfected in Taiwan have numbers for nicknames: JinXuan is called #12, Jade cultivar is known as...
$14.00$14.00
Many of the tea cultivars discovered and perfected in Taiwan have numbers for nicknames: JinXuan is called #12, Jade cultivar is known as #13. Ruby #18 is one of these; a cross between a wild Formosan tea plant and Assam, developed specifically to make phenomenal black tea. Grown near the...
We’ve taken the finest high mountain Green DongDing oolong, made from QingXing leaf, and gradually roasted it in small intervals to creat...
from $10.00$10.00
We’ve taken the finest high mountain Green DongDing oolong, made from QingXing leaf, and gradually roasted it in small intervals to create a light roast worthy of your collection. A well-crafted light roast will often have two stages; the initial steep will have the spicy complexity of a roast, and...
AliShan is a mountainous region that has been gaining a lot of attention in Taiwan the last few decades as a land that consistently produ...
$12.00$12.00
AliShan is a mountainous region that has been gaining a lot of attention in Taiwan the last few decades as a land that consistently produces quality oolong. Finding the perfect spot to plant tea is an endeavor: the elevation, exposure to sunlight, yearly average weather patterns, the condition of the...
Size: 2 ounces(56.7g) There is a certain mystique surrounding matcha among Western tea drinkers, what is it? Matcha is a powdered green ...
$12.00$12.00
Size: 2 ounces(56.7g) There is a certain mystique surrounding matcha among Western tea drinkers, what is it? Matcha is a powdered green tea which originated in Japan. To be considered true matcha, it must be made using Gyokuro style leaf, and all stems must be removed prior to milling. Matcha...
The aroma of the steeped tea is herbal and inviting, recalling rosemary and sage. The initial seconds of the first sip are sharp and per...
from $9.00$9.00
The aroma of the steeped tea is herbal and inviting, recalling rosemary and sage. The initial seconds of the first sip are sharp and perfume-like, which quickly melts into a warm fruitiness—dried mangoes and apricots dominating the palate. Subsequent steeps mellow out the intensity, while drawing out new flavors. Baking...
Bitten oolong originated in Taiwan, and is continuing to gain a devoted following year by year. Our FengHuang GuiFei follows a tradition...
from $10.00$10.00
Bitten oolong originated in Taiwan, and is continuing to gain a devoted following year by year. Our FengHuang GuiFei follows a traditional method of crafting bitten oolong, which involves roasting the bitten leaf to draw out more honey and fruit flavors. Following tea trends in the East, demand for a...