Jasmine Green MountainTea
$7.00
Jasmine petals are harvested at their peak and thoughtfully mixed with our green tea. The elegant aroma is reminiscent of spring, fresh rain, and youth.
Steeping Instructions:
Prepare 3 grams of tea leaf (slightly less than a teaspoon) per 100ml of water(about half a cup).
For the first two steeps, 80°c water for no longer than 60 seconds will provide plenty of flavor. From the third steep onward it is fine to add up to thirty additional seconds per steep. This should provide between four and six re-steeps depending on the quality of the tea. For larger vessels (teapots of over 500ml) re-steep potential is usually lower.
Related Items
This heady and invigorating tea should be steeped using lower temperature water, we suggest between 78°c and 82°c with 85°c at the very h...
from $16.00
Organic Jasmine Pearl 2021
$16.00
This heady and invigorating tea should be steeped using lower temperature water, we suggest between 78°c and 82°c with 85°c at the very highest. Try immediately pouring out a sip, with no steep time, and see why: even within seconds the leaves begin to impart jasmine’s dulcet notes into the...
Our Jasmine Green tea sachets produce a brew that has a very bold jasmine flavor. The tea steeps quite quickly, there is no need to let ...
$12.00 - Sold Out
Jasmine Green Tea Sachets, 20 count
$12.00
Sold Out
Our Jasmine Green tea sachets produce a brew that has a very bold jasmine flavor. The tea steeps quite quickly, there is no need to let the sachet sit for more than a minute or two! We suggest under two minutes for maximum resteep potential. The liquor is a pleasing...
Size: 40g There is a certain mystique surrounding matcha among Western tea drinkers, what is it? Matcha is a powdered green tea which or...
$24.00 $20.00
JAS Organic Japanese Matcha Powder
$24.00 $20.00
Size: 40g There is a certain mystique surrounding matcha among Western tea drinkers, what is it? Matcha is a powdered green tea which originated in Japan. To be considered true matcha, it must be made using Gyokuro style leaf, and all stems must be removed prior to milling. Matcha has higher...
